Best Casino Restaurants in Atlantic City
Atlantic City is renowned not only for its vibrant casinos but also for offering some of the finest dining experiences on the East Coast. Within its luxurious resorts, you will find an impressive array of restaurants, ranging from celebrity chef establishments to hidden gems serving exquisite local cuisine. Here is a curated guide to the best casino restaurants in Atlantic City, each promising an exceptional combination of flavor, atmosphere, and service.
Borgata Hotel Casino & Spa – Old Homestead Steak House
The Old Homestead Steak House at Borgata brings the classic New York steakhouse experience to Atlantic City. Known for its premium cuts of USDA Prime beef, this restaurant offers perfectly grilled steaks, fresh seafood, and an extensive wine list. The sophisticated yet welcoming atmosphere, combined with impeccable service, makes it ideal for both special occasions and casual indulgence. Signature dishes such as the Gotham Rib Steak and the Jumbo Lump Crab Cake are perennial favorites.
Caesars Atlantic City – Gordon Ramsay Pub & Grill
For those seeking a mix of British charm and culinary excellence, Gordon Ramsay Pub & Grill at Caesars delivers an unforgettable experience. The menu features elevated pub classics such as Beef Wellington, shepherd’s pie, and fish and chips, alongside a robust selection of craft beers and cocktails. The warm, inviting interior captures the feel of a traditional English pub, enhanced by the precision and flair for which Gordon Ramsay is famous.
Harrah’s Resort – Martorano’s
Steve Martorano’s namesake restaurant at Harrah’s offers a bold take on Italian-American cuisine. With its lively atmosphere, upbeat music, and hearty portions, Martorano’s blends fine dining with a high-energy vibe. Guests can enjoy signature dishes like the famous Meatball & Salad, homemade pasta, and savory veal parmigiana. The restaurant’s unique combination of flavor, personality, and entertainment keeps diners returning time and again.
Ocean Casino Resort – Amada
Amada, by acclaimed chef Jose Garces, is a celebration of authentic Spanish tapas in a chic, contemporary setting. Located in Ocean Casino Resort, this restaurant boasts stunning ocean views and an open kitchen where guests can watch chefs prepare dishes such as gambas al ajillo, charcuterie boards, and paella. Amada’s wine list features an impressive selection of Spanish varietals, perfectly complementing the vibrant flavors of the cuisine.
Tropicana Atlantic City – Il Verdi
Il Verdi at Tropicana has long been a favorite for those seeking refined Italian dining. With its intimate ambiance and oceanfront location, it provides a romantic backdrop for enjoying fresh seafood, handmade pastas, and expertly prepared meat dishes. Highlights include the lobster ravioli and the veal scaloppini, each crafted with meticulous attention to detail. The service here is consistently praised for its attentiveness and professionalism.
Hard Rock Hotel & Casino – Council Oak Steaks & Seafood
Council Oak Steaks & Seafood offers a high-end dining experience centered on prime cuts of beef, fresh seafood, and an exceptional wine program. The restaurant’s open kitchen allows guests to see the culinary team in action, while the warm décor and elegant table settings set the tone for a memorable evening. Standout menu items include the bone-in ribeye, colossal shrimp cocktail, and decadent desserts.
Resorts Casino Hotel – Capriccio
Capriccio, located in Resorts Casino Hotel, is celebrated for its award-winning Italian cuisine and stunning ocean views. The menu features traditional and contemporary dishes, from tender osso buco to delicate seafood risotto. The restaurant’s sophisticated interior, combined with top-tier service, ensures a dining experience that is both luxurious and welcoming.
Summary
Atlantic City’s casino restaurants offer more than just a place to dine—they provide experiences that combine world-class cuisine with the excitement and elegance of the city’s resort scene. Whether you are in the mood for a perfectly seared steak, authentic Italian fare, Spanish tapas, or elevated pub classics, these establishments deliver culinary excellence in settings as unforgettable as the meals themselves.